High Protein Salted Carmel Ice Cream

Ingredients:

1/4 cup coconut cream

1 cup almond milk(or milk of choice)

1 scoop of salted carmel protein powder - I used good protein's plant based one!!

1 tbsp honey

Mix ins - You can use whatever you want but I used

2 tbsp pecans

4 squaares of df sf dark chocolate crushed (and a little more for the top)

Instructions

1.Add main ingredients together and mix

2.Put in freezer for at least 15h

3.Add a little more almond milk to the top, spin & respin then add mix ins

4.Optional: Add any other toppings you might want